Chicken with Cumin

Ingredients:

1 kg Chicken cut into pieces

1 tbsp cumin powder

1 tsp Ginger-Garlic paste

1 tsp Salt 1 tsp Turmeric powder

1 tsp of Garam masala powder

1 big finely chopped Tomato

2 tbsp oil

How to Cook:

Clean the chicken pieces and marinate with all the ingredients for ½ an hour.
Heat 2 tbsp of oil in the pressure cooker.
Fry the marinated chicken for 5 minutes and add 1 cup of hot water and cover with lid.
Wait for 2 whistles. It will be ready to eat, after it’s simmered for 5 minutes.
Serve it with rice.

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