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Chicken Masala 1



Ingredients:


1-2 kg chicken
¼ tsp Cumin powder
1 tbsp garlic, paste
1 tbsp ginger, paste
2 small tomatoes, chopped
1 onion, paste
4 tbsp oil
3-4 green peppers
½ tsp black pepper, crushed
salt and red chili powder (up to taste)
1 tbsp achar gost masala powder

How to cook:

1.      Heat oil in a pan.
2.      Add cumin, garlic, ginger, onion paste, crushed pepper, green peppers, and tomatoes.
3.      Cook it until the oil comes on top.
4.      Then put chicken, salt and chili powder and mix well.
5.      Cook on low heat for 10 minutes.
6.      When the chicken is almost done put the achar gost masala and mix it well.
7.      Cook on high heat, stir until oil separated.

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