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Desi Chicken Qormah


Ingredients:

1 medium chicken, ready pieces
2 large onions
½ garlic
1 tsp red chili powder
1 tsp coriander powder
1 tsp salt
1 tsp cumin seeds
½ tsp whole black pepper
8-9 green cardamoms
10-12 cloves
1 cup yogurt

How to cook:
  1. Peel onions and garlic. Make a paste.
  2. Put the paste in a pan. Heat medium.
  3.  Add all the powders and whole masalas.
  4.  Add salt and oil. Stir until oil separates.
  5.  Add chicken and cook in a low heat until done. No water is needed.
  6. Now add yogurt, mix well and cook until oil separates.
It's a simple dish, takes less time to cook & is very tasty.

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